Easy Asian Beef and Noodles

Easy Asian Beef and Noodles
1 & 1/4 lbs. ground beef
2 pkgs. (3 oz. each) oriental flavor instant ramen noodles (or any flavor)
2 cups frozen vegetable mixture
1/4 tsp. ground ginger
2 Tbl. finely chopped green onion

In large skillet, crumble and brown beef. Pour off most of the drippings and pour all into a bowl and stir in one seasoning packet from oriental noodles. Set aside. In same skillet, combine 2 cups water, vegetables, noodles (broken up), ginger and remaining seasoning packet. Bring to a boil, reduce heat and simmer 3 minutes, covered, stirring occasionally. Place beef back in skillet, stir in green onion and heat together.