Christmas Morning Pie

I sometimes make this for supper it is so good

Christmas Morning Pie

1 pound bulk pork sausage with sage, cooked and crumbled
1 cup shredded swiss cheese
1 cup shredded cheddar cheese
2 (9 inch) unbaked pastry shells
6 eggs,m lightly beaten
1 cup milk
1/2 cup chopped onion
1/3 cup chopped sweet red pepper
1/2 cup chopped green pepper

In a bowl, combine sausage and cheese. Place half of mixture in each pastry shell. Combine eggs, milk, onion and peppers. Pour half over sausage in each shell. Bake at 350. for 55-60 minutes or until a knife inserted near the center comes out clean. Let stand 5 minutes before cutting