Tuesday, June 6, 2017
Crockpot Honey Garlic Polish Sausage
Crockpot Honey Garlic Polish Sausage
¼ cup brown sugar
⅓ cup honey
½ cup ketchup
2 TB soy sauce
3 cloves garlic, minced
2 (14oz) packages of Polish Sausage, precooked and cut into bite-sized pieces.
In a medium bowl, mix together brown sugar, honey, ketchup, soy sauce and garlic.
Place sausage into a 3-4 quart crockpot and pour sauce over sausage. Stir to coat evenly. Cook on LOW for 4 hours, stirring occasionally.
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