Sunday, June 25, 2017
BBQ Pork Tenderloin
BBQ Pork Tenderloin
3 pounds Pork tenderloin (I used the one with 2 skinny ones in a package)
1 tablespoon chili powder
2 teaspoons salt
2 teaspoons black pepper
2 teaspoons brown sugar
1 teaspoon garlic powder
1 teaspoon ground cumin
1 teaspoon onion powder
2 cups your favorite BBQ Sauce
Remove pork from the refrigerator and let sit on the counter for 15-20 before your plan on cooking it
In a bowl combine chili powder, salt, pepper, brown sugar, garlic powder, cumin and onion powder
Rub all over tenderloins and let sit while you heat up the grill
Preheat grill to medium heat
Rub vegetable oil over grates
Place tenderloins onto grill and cook for 5 minutes and then flip, making sure to cook on all sides
After you flip the fist time baste with BBQ sauce on the grilled side, and repeat after each turn
Once pork has reached 140 degrees remove from grill and let rest for 5-10 minutes, the pork will finish cooking as it rests
Brush with additional BBQ sauce just before serving
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