S'Mores Dessert Dip

S'Mores Dessert Dip 2 pkg. (8 oz. each) Cream Cheese, softened 1 tsp. vanilla 1 jar (7 oz.) Marshmallow Creme 3 oz. GERMAN'S Sweet Chocolate 4 oz. (1/2 of 8-oz. tub) COOL WHIP Whipped Topping (Do not thaw.) 26 graham crackers, divided Beat cream cheese and vanilla in large bowl with mixer until blended. Add marshmallow creme; mix well. Spread onto bottom of 9-inch pie plate. Microwave chocolate and COOL WHIP in microwaveable bowl on HIGH 1-1/2 min. or until chocolate is completely melted and mixture is well blended, stirring every 30 sec. Pour over cream cheese layer. Refrigerate 1 hour. Crush 2 graham crackers coarsely; sprinkle over dip. Break remaining crackers into quarters; serve with dip. Make Ahead This luscious dessert can be refrigerated up to 24 hours before serving