CHRISTMAS CRUNCH

CHRISTMAS CRUNCH 2 bags of popcorn made per package directions about 10 cups Mini M&M’s Candy Red & Green Peanut M&M’s Candy Red & Green Sprinkles Red & Green 1 cup of pretzels broken in half ¾ cup white chocolate candy melts 6 tablespoons of salted butter 3 cups mini marshmallows Line an 11 x 17 baking sheet with parchment paper. Pop the popcorn bags per package instructions. Spread popped popcorn over the parchment paper and set aside. In a medium saucepan over medium-low heat melt butter. Add mini marshmallows and white chocolate to butter mixture. Stir until melted and no lumps remain. Remove from heat. Pour ¾ of the butter mixture over the popcorn. Toss to coat. Pour the remaining butter mixture over the popcorn and sprinkle the Mini M&M’s candy, Peanut M&M’s candy, sprinkles, and the broken pretzels over the butter mixture. Let cool completely before serving.