Tuesday, August 4, 2020
CHICKEN BOMBS
CHICKEN BOMBS
4 Boneless Skinless Chicken breasts, cut in half lengthwise (makes 8 )
16-24 slices Maple Smoke Bacon
Honey Barbecue Sauce
Hickory Smoke Barbecue Sauce
1 16 ounce package Cream Cheese (room temp)
8 slices of Pepperjack Cheese
Green Onions, diced
sliced Jalapeno peppers (optional)
Preheat oven to 375 degrees. Mix both flavors of barbecue sauce together in a bowl. Set aside. Mix together cream cheese and green onion. Set aside. Lay one breast half on the counter. Place sliced c
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