Missouri Dirt Cake

Missouri Dirt Cake 1 - 8 oz package cream cheese, softened 1 - 8 oz container frozen whipped topping, thawed (cool whip) 1 - 5.1 oz box instant vanilla pudding 2 - cups milk 1/3 - cup powdered sugar 1 - 14.3 oz package chocolate sandwich cookies, crushed and divided (Oreo cookies) Whisk together softened cream cheese and whipped topping in a large bowl. Prepare pudding using two cups of milk. Fold pudding and powdered sugar into the cream cheese mixture. Press 3 cups of crushed cookies in a lightly greased 9 x 13 inch baking dish, set aside remaining cookies. Spoon pudding mixture over cookies, sprinkle reserved cookies over pudding. Cover and chill in freezer for 3 hours or until firm. Remove from freezer 30 minutes before serving. Store any leftovers in freezer