Tuesday, October 4, 2016
Tortilla Casserole
Tortilla Casserole
1 lb. hamburger
salt and pepper to taste
1 tsp garlic powder
1 12 oz. can diced tomatoes
1 12 oz. can chili with no beans
4 green onions, diced Reserve some for garnish
1 2.25 oz. can sliced olives
3 C grated Cheddar Cheese or a Cheddar blend
10 corn tortillas
Brown meat and season with salt, pepper and garlic powder.
Add in tomatoes and chili.
Simmer on low for 1½ hours.
Stir in green onions.
Line 9 x 13 pan with tortillas.
Layer with half of meat mixture, half of cheese and half of olives.
Then add another layer of tortillas and repeat.
Bake at 350 for 35-40 minutes.
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