Marshmallow Peanut Butter Dip
6 servings
1/2 cup marshmallow creme
1/4 cup Creamy Peanut Butter
1 teaspoon lemon juice
2 teaspoons water
Fresh fruit or graham cracker sticks
1. COMBINE first four ingredients in small bowl. Whisk until blended. Refrigerate 30 minutes before serving.
2. SERVE with dippers such as fresh fruit, graham cracker sticks and pretzels.
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