Wednesday, May 2, 2018
Two Cheese Jalapeno Quesadilla
Two Cheese Jalapeno Quesadilla
2 flour tortillas
olive oil
1/2 cup shredded Monterey Jack cheese
1/2 cup shredded Colby cheese
1/2 can diced jalapenos
Warm griddle over medium high heat. Lightly brush griddle with olive oil. Place a tortilla on griddle. Allow to lightly brown, 10-30 seconds, then flip. Repeat until both sides are lightly browned. Set aside and repeat with other tortilla.
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