Two Minute Hawaiian Pie

Two Minute Hawaiian Pie This pie actually does just take a few minutes to prepare 1 can(s) crushed pineapples, undrained (20oz) 1 bx instant vanilla pudding mix (6 serving ) 8 oz sour cream 1 9 inch graham cracker crust 1 can(s) (8oz) pineapple slices 8 maraschino cherries 1/2 c sweetened flaked, coconut 1 sm container of cool whip for piping in a large bowl, combine crushed pineapple with its syrup, dry pudding mix, and sour cream; mix until well combined. Spoon into pie crust and decorate top with pineapple slices and cherries; sprinkle with coconut. Pipe with Cool Whip if so desired..Cover and chill at least 2 hours before serving.