Pina Colada Sangria
2 750 ml bottles of moscato I used Barefoot
20 oz can of crushed pineapple juice and pineapple
1 1/2 cups coconut rum I used Malibu
Combine all the ingredients in a large pitcher . Refrigerate overnight, and serve chilled.
HI ! Im a mom,and a grandma,,,I love being a "nana" because I can spoil him just like I did his daddy at this age(21 mo) I work alot but I also have 2 -3 days a week as Playdays with my lil Rolly,,and we and we love to cook,Hope you enjoy the recipes,,HAPPY COOKIN!
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