Cajun Candy
3 cups sugar
1 cup evaporated milk
1/2 cup white Karo syrup
2 cups broken pecans
4 tablespoons butter
1 teaspoon vanilla
1 cup evaporated milk
1/2 cup white Karo syrup
2 cups broken pecans
4 tablespoons butter
1 teaspoon vanilla
Mix sugar, milk, syrup, and pecans in a heavy saucepan and cook until it
reaches the soft ball stage. Add the butter and vanilla and quickly drop
by spoonfuls onto wax paper. I do not advise making these on a humid
day. Preparation Time: 45 minutes Serves: 2 dozen
reaches the soft ball stage. Add the butter and vanilla and quickly drop
by spoonfuls onto wax paper. I do not advise making these on a humid
day. Preparation Time: 45 minutes Serves: 2 dozen
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