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Saturday, June 13, 2020

Slow Cooker Kielbasa and Cabbage

Slow Cooker Kielbasa and Cabbage 1 head cabbage, diced 2-3 potatoes, chopped 1 onion, diced 14 oz Kielbasa sausage, sliced 1 cup chicken broth 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 2 tablespoons vinegar 2 tablespoons mustard Salt and pepper to taste Layer cabbage, potatoes, and onions in the slow cooker. Mix chicken broth, garlic powder, onion powder, vinegar, and mustard together in a separate bowl. Pour mixture over veggies. Salt and pepper to taste. Cook on low for 6-8 hours, until potatoes are tender. Before serving, brown the sausage in a skillet over medium heat and stir into crock pot.

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