Squash Casserole

Squash Casserole 1 lb yellow squash ( 2-3 med) 1/2 onion, chopped 1 garlic clove, minced 1/2 cup mayonnaise 1 cup shredded cheese 1 egg nature's seasoning (or seasoning of choice) Steam squash onion and garlic. In food processor mix Mayo, cheese and egg. Add squash, natures seasoning and blend. Pour into a greased quart sized casserole dish. Top with additional shredded cheese. Bake at 350 for 40 minute.