Wednesday, February 11, 2015
Chocolate Nut Drops
Chocolate Nut Drops
2 chocolate bars (9.75 oz. each)
2 cups coarsely chopped nuts
Melt chocolate bars in top of double boiler. Remove from heat; gently stir in nuts. Drop by teaspoon onto waxed paper lined cookie sheet. Let stand until set. If in a hurry, place in refrigerator. Makes about 36 candies.
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