4 Edible Massage Oils

Vanilla Massage Oil Recipe makes 6 ozs. 1.5 ozs of Almond, sweet oil 1 oz of Grapeseed oil 1 oz of Apricot Kernel oil .5 oz of Sunflower oil 1.5ozs of Pure Vegetable Glycerin Oil, 2-3 tsp Honey 1/2 tsp. of Vanilla Extract 6 oz bottle In a bowl mix all ingredients and pour into a 6 oz squeeze or dropper bottle ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Coconut Massage Oil Recipe makes 6 ozs. 2.0 ozs of Coconut milk 1 oz of Grapeseed oil 1 oz of Apricot Kernel oil 1.5ozs of Pure Vegetable Glycerin Oil, 2-3 tsp Honey 1/2 tsp. of Coconut oil Extract Food Grade 6 oz bottle In a bowl mix all ingredients and pour into a 6 oz squeeze or dropper bottle. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Cherry Massage Oil Recipe makes 6 ozs. 2.0 ozs of Cherry Juice 1 oz of Extra Virgin olive oil 1 oz of Apricot Kernel oil 1.5ozs of Pure Vegetable Glycerin Oil, 2-3 tsp Honey 1/2 tsp. of Coconut oil Extract Food Grade or Jojoba Oil 6 oz bottle In a bowl mix all ingredients and pour into a 6 oz squeeze or dropper bottle. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Mint Massage oil Recipe makes 6 ozs. 2.0 ozs of Almond sweet oil 1 oz of Mint oil extract ( Food Grade ) or use Crushed Mints 1 oz of Apricot Kernel oil 1 oz Mint Leaves ( a handful of mint leaves ) 1.5ozs of Pure Vegetable Glycerin Oil, 2-3 tsp Honey 1/2 tsp. of Coconut oil Extract Food Grade or JoJoba Oil 6 oz bottle Optional Idea Add 2 Tsp of Cocoa powder to make Chocolate mint Massage Oil