Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Friday, April 19, 2013

Easy Mexicali Pork Chops

Easy Mexicali Pork Chops 4 boneless pork chops, 3/4-inch thick 1 envelope (1/4 cup) taco seasoning 1 teaspoon vegetable oil Salsa, optional Rub pork chops on both sides with taco seasoning. Heat non-stick skillet over medium-high heat. Brush skillet with oil. Add pork chops and cook for 7 to 8 minutes, turning once, until evenly browned. Top with salsa, if desired, and serve. Serves 4.
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