Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Thursday, July 21, 2011

A Slice of Nuts

A Slice of Nuts

4 cups mixed nuts, preferably salted
1 cup dried cranberries
1 tsp cinnamon
1 can sweetened condensed milk

Preheat oven to 350°F (180°C). Line a 15" x 10" (40 cm x 25 cm)
jellyroll pan with parchment paper.

Combine nuts, cranberries and cinnamon in a large bowl. Pour
sweetened condensed milk into a saucepan over medium-high heat. Bring
to a boil, reduce heat to medium, cook for 3 minutes, stirring
constantly.

Pour hot sweetened condensed milk over nut mixture and stir well.
Spread onto prepared jellyroll pan. Mixture may be sticky. Bake in preheated oven for 20 minutes. Cool and cut into slices.

Tips:

Try replacing the dried cranberries with chopped dried apricots or
raisins.

To add a little spice, omit the cinnamon and dried fruit. Add an
additional 1 cup of nuts and 1/2 tsp of cayenne pepper. Prepare
recipe as above.

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