FRENCH TOAST WAFFLE STICKS

FRENCH TOAST WAFFLE STICKS 2 eggs 1/2 cup milk 1 teaspoon vanilla 1 teaspoon cinnamon sugar mix (see below) 6 slices bread maple syrup (for serving, optional) powdered sugar (for serving, optional) Cinnamon Sugar mix: 1/4 cup sugar 1 Tablespoon cinnamon In a medium bowl, add eggs and beat well. Stir in milk. Add in vanilla and cinnamon sugar. Pour into a shallow dish (like a baking pan) and dip a piece of bread in egg mixture, turning to coat both sides evenly. Cook bread on a lightly greased waffle iron on medium heat until browned on both sides. Remove bread and sprinkle with additional cinnamon and sugar while the bread is still warm. Cut each piece of bread into strips and serve with syrup. Sprinkle with powdered sugar if desired.