Slow Cooker Beef Tips over Rice

Slow Cooker Beef Tips over Rice 2 lbs. beef stew meat 10.75 oz cream of mushroom soup 0.87 oz brown gravy mix ½ cup water yes that is all this recipe needs ¼ tsp. black pepper Steamed rice for serving Place the cream of mushroom soup, gravy packet, water, and pepper in the slow cooker, stir until smooth. Mix the stew meat into the sauce. Cover and cook on LOW for 8 hours without opening the lid during the cooking time. Stir and ladle the meat and sauce over steamed rice