REESE’S FUDGE

REESE’S FUDGE 20 Regular Size Reese’s Peanut Butter cups 3 cup Chocolate Chips 14 oz Sweetened Condensed Milk Line a 9 x 9 pan with parchment paper and lightly spray with cooking spray. Evenly space 16 peanut butter cups in the pan. Melt chocolate chips and condensed milk in the microwave by heating for 1 minute then stirring and repeating (probably 3-5 minutes depending on your microwave). Spread melted chocolate over peanut butter cups in the pan. Cut or break up remaining 4 peanut butter cups and sprinkle evenly over pan, pressing lightly into the fudge. Refrigerate to set, then cut into squares.