Tuesday, October 9, 2018
A Lemon Cake
A Lemon Cake
1 box of yellow cake mix.
1 small box of instant lemon pudding mix.
¾ cup of oil.
¾ cup of water.
4 beaten eggs.
You’ll Need (for the glaze):
2 cups of powdered sugar.
2 Tb of melted butter.
2 Tb of water.
⅓ cup of lemon juice.
Preheat the oven to 350° and grease a 9×13 baking pan.
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