Honey-Vanilla Granola

Honey-Vanilla Granola 7 c. old-fashioned oats 1 c. wheat germ 1 c. coarsely chopped walnuts 1 c. unsalted sunflower seeds 1/2 tsp. salt 1 c. honey 3/4 c. canola oil 1 T. vanilla extract 1 c. golden raisins In a large bowl, stir together oats, wheat germ, walnuts, sunflower seeds, and salt. Place honey, oil, and vanilla in a small bowl; stir to combine. Pour honey mixture over oat mixture; mix together until oats are evenly coated with the honey mixture. Spread granola mixture onto a baking pan lined with parchment paper. Bake at 300 degrees for 30 to 40 minutes, stirring about every 10 minutes. Remove from oven and stir in golden raisins. Let cool completely. Store tightly covered. NOTE: This recipe can easily be halved to make a smaller batch.