Marinated Pork Chops

Marinated Pork Chops 4-5 bone-in center cut pork chops 1 T. butter 1/4 C. soy sauce (you can use low sodium if you prefer) 1 T. lime juice 1 T. olive oil 1 tsp. my house seasoning (equal parts garlic powder, onion powder and pepper...combine and store in an airtight container) 1/2 tsp. dried rosemary 1/2 tsp. oregano Combine the last 6 ingredients in a bowl and whisk together. Place the pork chops in a ziploc bag and pour in the marinade. Place in the fridge for a minimum of 2 hours. Melt the butter in a large skillet over med. high heat. Add the pork chops to the pan and fry for 3-4 minutes per side.