Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Monday, May 3, 2010

Caramel Popcorn Bars

Caramel Popcorn Bars

Wrap these bars individually in plastic wrap, and pack them to take to a sporting event. You?ll be ready when the munchies hit!


1 bag (3.5 oz) microwave popcorn (any variety), popped
1 cup coarsely crushed peanut brittle (6 oz)
1 bag (14 oz) caramels
1 tablespoon water
1/4 teaspoon vanilla

Butter bottom and sides of 13x9-inch pan. Remove and discard unpopped kernels from popped popcorn.

In large bowl, mix popcorn and peanut brittle. In 4-cup microwavable measuring cup, microwave caramels and water uncovered on High 2 to 4 minutes, stirring every minute, until smooth. Stir in vanilla.

Pour over popcorn mixture; toss until evenly coated. Press in pan with buttered hands. Let stand about 30 minutes or until set. For 24 bars, cut into 6 rows by 4 rows with wet knife.

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