Monday, May 1, 2017
Oven Roasted Garlic Green Beans
Oven Roasted Garlic Green Beans
1 lb of fresh green beans, trimmed (& I snapped the long ones in half)
4 t. of extra virgin olive oil
1 t. sea salt
1 t. freshly ground black pepper
1 t., or so, of lemon juice
1 Tb of minced garlic
Preheat the oven to 425 and place a foil covered baking sheet into the oven to get hot.
Place all ingredients into a large bowl & toss to coat.
Let the ingredients marinate for awhile – I did about 20 mins but I’m sure the longer the better.
Remove the hot pan (carefully) and add the green beans, spreading to a single layer. You should hear them sizzle immediately.
Bake at 425 for 8-12 minutes, until crisp tender.
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