Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Friday, September 27, 2013

2 Ingredient Magic Shell

2 Ingredient Magic Shell with Coconut Oil 1/2 cup Coconut Oil 12 oz. Semi Sweet Chocolate Chips In a large (microwavable) measuring cup or bowl combine the coconut oil and chocolate chips. Microwave in intervals of 30 seconds at 50% power, stirring in between until smooth. Took me 3 intervals to reach the perfect consistency. Drizzle over ice cream and let sit for 30-45 seconds to harden. Store in an air tight container at ROOM TEMPERATURE. (The Magic Shell may harden slightly, but just microwave for a few seconds till it is liquid again.)
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