Potato Biscuits

Potato Biscuits 1 cup mashed potatoes 1 Tbsp butter 1/2 tsp baking soda 1 cup buttermilk 1 Tbsp honey 2 tsp baking powder 1 Tbsp sugar 2 cups flour 1/2 tsp salt Mix potatoes and butter together. Dissolve the baking soda in butter milk; add honey. Mix the baking powder, sugar, salt, and flour together in a bowl and mix in the milk and potato mixtures. Roll out to 3/4 inch thick on floured surface and cut out biscuits with biscuit cutter or a floured glass. Bake at 400 degrees F until golden brown, about 15 to 20 minutes.