Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Tuesday, January 18, 2011

Flying Popcorn Balls

Flying Popcorn Balls

3 quarts popped popcorn -- unsalted
1 cup spanish peanuts -- salted
6 ounces semisweet chocolate chips
1 pound marshmallows
1/4 cup butter

Combine popcorn, peanuts, and choco chips in large bowl or roaster. In large saucepan, cook marshmallows and butter over low heat until melted. Pour over popcorn, tossing gently to mix. Cool 5 minutes. Butter hands lightly. Form into 2 1/2" balls.
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