Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Thursday, October 21, 2010

Yam Bread

Yam Bread

6-8 servings
1 package Jiffy corn muffin mix
1 egg
2 tablespoons melted shortening
3/4 cup milk
1 can cut yams
1 cup sugar
1 stick butter
1 teaspoon vanilla extract

Mix yams, sugar and vanilla extract until smooth.
Blend muffin mix, milk, egg and shortening with the yam mixture until
smooth. Pour into a greased baking pan or muffin pan. Bake 15 to 20 minutes or until brown.
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