Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Saturday, February 15, 2020

Peanut Butter Marshmallow Squares

Peanut Butter Marshmallow Squares 1/2 cup butter 1 cup peanut butter 1 (10.5-ounce) package butterscotch chips 6 cups mini marshmallows Confetti sprinkles, optional Line an 8″x12″ baking pan with parchment paper. In a medium pot over low heat, melt butter, peanut butter, and butterscotch chips, stirring constantly. Remove from the heat and let it cool for 1 minute. Add marshmallows and quickly stir until coated. Pour into the baking pan and use a spatula to spread to the edges of the pan and spread as evenly on top as you can. Sprinkle with confetti sprinkles. Refrigerate until set. Cut into squares.

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