Saturday, February 15, 2020
Peanut Butter Marshmallow Squares
Peanut Butter Marshmallow Squares
1/2 cup butter
1 cup peanut butter
1 (10.5-ounce) package butterscotch chips
6 cups mini marshmallows
Confetti sprinkles, optional
Line an 8″x12″ baking pan with parchment paper.
In a medium pot over low heat, melt butter, peanut butter, and butterscotch chips, stirring constantly. Remove from the heat and let it cool for 1 minute.
Add marshmallows and quickly stir until coated. Pour into the baking pan and use a spatula to spread to the edges of the pan and spread as evenly on top as you can. Sprinkle with confetti sprinkles.
Refrigerate until set. Cut into squares.
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