HOT DOG CHEESE OMELETS

HOT DOG CHEESE OMELETS MAKES 4 SERVINGS. HEAT a little oil in a skillet. Add 1/2 onion, diced, saute 5 min. or until tender. Add 1 hot dog, sliced. Cook covered until hot dog is browned. Coat a skillet with nonstick spray. Heat. For each omelet, beat 2 eggs and 1 tbs water until blended. POUR into pan, push cooked portions at edges toward center, tilting pan as necessary. When eggs are set but still moist, spoon 1/4 hot dog onion mixture and 1/4 cup shredded Cheddar or Swiss cheese onto half of omelet. Fold other half over filling, slide onto a plate. Repeat to make 3 more omelets. SERVE with toast