Dumplings In Cherry Sauce

A GREAT recipe for Valentines day

Dumplings In Cherry Sauce

1 can cherry pie filling

1 1/4 cups orange juice

Dumplings;

1 cup packaged biscuit mix

2 tablespoons brown sugar, packed

1/4 cup milk

Combine cherry Pie filling with 1 cup of the orange juice in a heavy skillet.

Cook over low heat, bringing to a boil, stirring regularly.

Let simmer while making dumplings.

In medium bowl, combine biscuit mix and sugar.

Make a well in the center and add milk and 1/4 cup orange juice all at once.

Stir with fork until mixed. Divide portions and drop into sauce.

Cook covered for 10 minutes. Remove cover and cook 10 more minutes.

Makes 6 servings.