Crispy Candy Corn Treats
1/2 cup Butter
10 cup Crispy rice cereal
9 cup Miniature marshmallows
2 cup Candy corn
3/4 cup Miniature chocolate chips
Orange food coloring (mix red & yellow if you don't have orange)
Candy pumpkins (Optional)
Melt butter and marshmallows; stir until smooth. In a large bowl,
mix cereal, candy corn and miniature chips together. Add orange food coloring to marshmallow mixture. Add marshmallow mixture to cereal mixture; stir quickly to combine. Spread on a large buttered jelly roll pan; press with buttered hands. While warm, press on candy pumpkins spaced 1 to 2 inches apart, if desired. Refrigerate and
cut into squares.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment