Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Monday, September 24, 2012

Speedy Little Devils

Speedy Little Devils 1 (18.25 ounce) box devil's food cake mix 1/2 cup (1 stick) margarine, melted 1/2 cup peanut butter, smooth or crunchy 1 (7 ounce) jar Marshmallow Creme Heat oven to 350 degrees F. Grease a 13 x 9-inch baking pan. Combine cake mix and margarine in a bowl and blend until crumbly. Reserve 1 cup for topping. Press remaining cake mix mixture into prepared baking pan. Spread peanut butter over cake mixture; spread Marshmallow Creme over peanut butter. Bake for 20 minutes. Cool and cut into bars.
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