Brownies to Die For
19.8 oz pkg brownie mix
1 cup sour cream
16 oz coconut pecan frosting
1 cup semisweet chocolate chips
1 cup chopped pecans
Preheat oven to 350* F. Grease one 9x9 inch baking pan.
Mix the brownie mix according to box directions, omitting
1/2 of the oil asked for. Add the sour cream and coconut
pecan frosting mix and spread in the prepared pan.
Bake for 20 to 30 minutes. Be careful not to over bake or
they will harden and be impossible to eat! About 5 minutes
before brownies are done take the pan from the oven and
sprinkle semi sweet chocolate chips all over the top along
with chopped pecans. Place back in the oven for 5 minutes,
take out and use a spatula to spread the chocolate chips
around to frost the brownies.
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