Cowboy Pizza

Cowboy Pizza 1 Pizza crust, either store bought or homemade 16 ounce bottle Barbecue sauce 1-2 cups shredded Mozzarella 1-2 cups chopped, cooked chicken 2 green onions, chopped 1 tablespoon dried Oregano Toss chopped chicken with 4 tablespoons of barbecue sauce to lightly coat. Set aside. Spread remaining barbecue sauce over pizza crust (less if you like). Sprinkle with Oregano. Sprinkle with ½ of cheese. Add chicken to top of pizza and sprinkle with remaining cheese, followed by onions. Bake in 400 degree oven for 20-25 minutes, or until crust is lightly browned and cheese is bubbly. *If you are using a store bought crust, follow baking directions on the package. Serve warm.