DORITO CHICKEN CHEESE CASSEROLE

DORITO CHICKEN CHEESE CASSEROLE 3 cups cooked chicken, chopped (I used a rotisserie chicken) 8 oz sour cream 1 (10.75-oz) can cream of mushroom soup 1 (10.75-oz) can cream of chicken soup 1-1/2 cups salsa or 1 (10-oz) can diced tomatoes and green chiles 1 (11-oz) can of corn, drained 2 cups Mexican cheese, shredded 1 bag of nacho cheese Doritos Preheat oven to 350 degrees. Lightly spray a 9x13-inch pan with cooking spray. Crush the entire bag of Doritos and cover the bottom of the dish. Reserve one cup of cheese. Mix together remaining ingredients in a large bow. Pour chicken mixture over the Doritos. Bake uncovered for 20 min. Top casserole with the remaining cheese and bake 5 additional minutes or until melted.