Monday, June 3, 2013
Chunky Guacamole
Chunky Guacamole
4 large ripe avocados, peeled, pitted and coarsely chopped (about 2 cups)
1 T. fresh lime juice
2 cloves garlic, minced
1/3 cup minced green onion, tops included
1/3 to 1/2 cup salsa, drained slightly
Salt and pepper to taste
In a medium bowl, mix avocado, lime juice, garlic and scallions; mix well. Add salsa and salt and pepper to taste. Let stand 30 minutes to an hour to blend flavors. Makes 2 1/2 cups.
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