Tuesday, June 4, 2013
Caramel Skillet Rolls
Caramel Skillet Rolls
1/2 cup brown sugar
1/2 cup chopped nuts
1/2 cup melted butter
2 pkgs. refrigerator biscuits
3 Tbsps cinnamon sugar
Combine brown sugar, butter and nuts in a 10" skillet that can go into
the oven. Arrange biscuits in pan by overlapping 15 biscuits around
the outside and 5 in the center (or adjust according to the amount in
your package). Sprinkle cinnamon sugar over top. Bake in oven at 350
for 15 minutes .
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