Apple Popcorn Brittle
PAM Original No-Stick Cooking Spray
1 bag (3.3 oz each) ACT II Butter Microwave Popcorn
2 cups apple-and-cinnamon flavored cereal
1 cup pecan pieces
1 cup granulated sugar
3/4 cup apple juice
1/4 cup light corn syrup
1/2 teaspoon distilled white vinegar
1/4 teaspoon salt
Preheat oven to 350F. Spray 15x11-inch jelly roll pan with cooking spray.
Prepare popcorn according to package directions. Remove all
un popped kernels. Place popped corn, cereal and pecans in large bowl
sprayed with cooking spray.
Spray sides only of medium saucepan; add sugar, apple juice,
syrup, vinegar and salt. Bring to a boil over medium-high heat. Boil
2 minutes stirring constantly with wooden spoon. Remove from heat.
Pour over popcorn mixture, tossing gently to coat evenly. Spread onto
prepared pan.
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