Saturday, August 12, 2017
Bacon, Tomato & Jalapeno Guacamole
Bacon, Tomato & Jalapeno Guacamole
3 avocado’s
Kosher salt to taste
1 tsp fresh lime juice
1 jalapeno, chopped
5 pieces of crispy bacon
1/2 pint of grape tomatoes, chopped
3 scallions (green onions) sliced thin
Optional: Chopped Cilantro to taste, red pepper for added heat or a minced or mashed garlic clove.
Lightly mash your avocado’s in a bowl, add in your salt and lime juice and mash a bit more. Add in your jalapeno (I throw seeds and stems in as well for extra heat), bacon, tomatoes and scallions and mix until incorporated. Serve with tortilla chips
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