Cheesy Nacho Bake

Cheesy Nacho Bake

Prep Time 15 min Total Time: 35 min Makes 6 servings

What you need:

1 lb. lean ground beef

1 can (14 1/2 oz) diced tomatoes, undrained

1/4 cup water

6 oz. tortilla chips (7 cups)

1 pkg 1 1/4 oz. taco seasoning mix

3/4 cup Breakstone's or Knudsen Sour Cream, divided

1 1/2 cups Kraft Natural Finely Shredded Mild Cheddar Cheese

1 green onion, sliced

Make it:

Heat oven to 350ºF. Brown meat in large skillet; drain. Return meat to skillet. Add tomatoes, water and seasoning mix; stir. Cook 10 min., stirring occasionallly. Stir in 1/4 cup sour cream. Place half the chips in 13 x 9 inch baking dish; cover with layers of half each of the meat mixture and cheese. Repeat layers.

Bake 20 min. or until heated through. Top with onions and remaining sour cream.