Old Fashion Buttermilk Pancakes

Old Fashion Buttermilk Pancakes 2 cups all-purpose flour 1/4 cup granulated sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 2 eggs 2 cups buttermilk 1/2 cup salted butter, melted and cooled slightly In a medium bowl, whisk together flour, sugar, baking powder, baking soda, and salt. Set aside. In a large bowl, whisk eggs. Whisk in buttermilk and melted butter. Stir flour mixture into buttermilk mixture until just combined. Spray griddle with non-stick spray; heat to medium. Pour 1/2 cup batter onto griddle; repeat until griddle is full with about 2" between pancakes. Cook pancakes until bubbles rise to surface and pop, about 2 minutes. Carefully flip pancakes; cook another 2 minutes. Transfer to serving plate.