Unstuffed Shrimp

Unstuffed Shrimp (2 servings) 12 collasille shrimp, peeled leaving the tail on and cleaned 4 T. butter 1/4 C. diced onion 1/4 C. diced celery 1 clove garlic, minced 1/2 C. diced or shredded crab meat 1 C. crushed ritz crackers 4 T. grated parmesan cheese Melt the butter over med. high heat and add the onion and celery, saute for 2 minutes and add the garlic cooking for 1 more minute. Remove from the heat and add the crab meat and crackers, stir to combine. Butterfly the shrimp and place 6 each in two single serving dishes or one small dish and to with all the cracker filling. Bake in a 400 degree oven for 10 minutes. Top with the parmesan cheese and return to the oven for 2 minutes.