Caesar Salad Dressing
Makes 1 cup
1⁄3 cup oil
1 clove garlic, crushed
1 egg
2 tablespoons cider vinegar
1 tablespoon lemon juice
1⁄4 teaspoon salt
1⁄4 teaspoon black pepper (more if wished)
2 teaspoons anchovy paste
1⁄2 cup parmesan cheese, grated
Toss everything into a blender and blend till smooth.
No comments:
Post a Comment