Slow Cooker Barbecue Chicken with Bell Peppers and Onions

Slow Cooker Barbecue Chicken with Bell Peppers and Onions 2 lbs. chicken tenderloins 1 green bell pepper, sliced 1 yellow bell pepper, sliced 1 white onion, sliced 1 cup barbecue sauce 2 Tbsp. Worcestershire sauce 1 Tbsp. soy sauce 1 pinch red pepper flakes Slow Cooker Size: 5 quart or larger Add everything to the slow cooker and stir. Cover and cook on LOW for 6 hours without opening the lid during the cooking time. Serve over rice if desired.