Thursday, November 15, 2018

Lime-Buttered Broccoli

Lime-Buttered Broccoli 8 cups fresh broccoli florets 3 tablespoons butter, melted 1 tablespoon lime juice 1/4 teaspoon salt 1/4 teaspoon pepper Place broccoli in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 3-4 minutes or until crisp-tender. Meanwhile, in a small bowl, combine the remaining ingredients. Drizzle butter mixture over broccoli; toss to coat.

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